Moist Banana Bread Recipe
Your kids will love this moist banana bread!
Ingredients:
3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour
Directions:
Preheat the oven to 350°F (175°C).
With a spoon, mix butter with the smashed bananas in a large mixing bowl. Add in the sugar, egg, and vanilla. Next add in the baking soda and salt and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour.
Cool on a rack.
Remove from pan and slice to serve.
Recipe Source: Squidoo
No comments:
Post a Comment